Menu for the Week of October 23

Chicken Noodle Broth Bowl  CHICKEN OR *TOFU  *VEGETABLE BROTH  *CARROTS  *KALE  *PURPLE CABBAGE  *QUINOA NOODLES  *WHITE BEANS 

Spaghetti Squash Peanut Noodles CHICKEN OR *TOFU  *SPAGHETTI SQUASH  BOK CHOY  LIME  PEANUT SAUCE   

Mediterranean Antipasto Salad  *CHICKPEAS  FETA  *QUINOA  OLIVES  *ROASTED PEPPERS  ARTICHOKES  TOMATOES  RED WINE VINEGAR DRESSING 

Green Goddess Quinoa  *EDAMAME  CHICKEN OR *TOFU *CABBAGE  *KALE  *QUINOA  *CORN  GREEN GODDESS HARISSA SAUCE 

Ratatouille Rice Dinner  CHICKEN OR *TOFU  *MUSHROOMS  *PEPPERS  CASHEW PARMESAN  *ZUCCHINI NOODLES  HERB TOMATO SAUCE

Dessert:  Chocolate Pecan Date Clusters

*LOCAL AND/OR ORGANIC 


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