Ratatouille Pasta GROUND BEEF LENTILS QUINOA PASTA ZUCCHINI PEPPERS CAULIFLOWER MUSHROOMS TOMATO MARINARA
Spanakopita Quinoa Dinner CHICKEN OR TOFU QUINOA SPINACH FETA CAULIFLOWER CELERY TOMATOES TAHINI DILL SAUCE
Teriyaki Stir-fry CHICKEN OR TOFU BROWN RICE EDAMAME BROCCOLI CABBAGE PEPPERS WALNUTS TERIYAKI STIR-FRY SAUCE
Carrot Cranberry and Walnut Salad CHICKEN CHICKPEAS QUINOA CARROTS CRANBERRIES WALNUTS CUCUMBERS GOAT CHEESE MAPLE DIJON DRESSING
Maple Baked Beans NAVY BEANS CHICKEN BROWN RICE CELERY CARROTS BROCCOLI CORN CASHEWS MISO GRAVY
Dessert: Butterfinger Bars
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