Menu for the Week of October 1

Balsamic Chicken Coleslaw CHICKEN OR TOFU  QUINOA  CARROTS  CABBAGE  RED CABBAGE  FETA  PUMPKIN SEEDS  BALSAMIC DRESSING 

Cashew Mac and Cheese CHICKEN  CHICKPEAS  QUINOA PASTA  BROCCOLI  CAULIFLOWER  PEPPERS  CASHEW CHEESE SAUCE  

Indo Rice Dinner CHICKEN OR TOFU  BROWN RICE  EDAMAME  CARROTS  BOK CHOY  CAULIFLOWER  WALNUTS  RED CURRY SAUCE  

Chipotle Tahini Bowl CHICKEN OR TOFU  BROWN RICE  TOMATOES  CUCUMBERS  CARROTS  CHIPOTLE TAHINI SAUCE  

Quinoa Veggie Creole GROUND BEEF  LENTILS  QUINOA  CORN  MUSHROOMS  PEPPERS  CELERY  TOMATO CREOLE SAUCE  

Dessert: Date Walnut Caramel Clusters