Where Nutritious Meets Delicious

Pages

Menu for the Week of February 21

Falafel Buddha Bowl CHICKPEAS  BROWN RICE  RED CABBAGE  PARSLEY  MINT  CAULIFLOWER  TOMATOES  SWEET POTATOES  LEMON TAHINI SAUCE

Chipotle Orange and Broccoli Stir-Fry GROUND BEEF  EDAMAME  BROWN RICE  BROCCOLI  CARROTS  BOK CHOY  ALMONDS  CHIPOTLE ORANGE SAUCE 

Quinoa Tomato Vegetable Soup KIDNEY BEANS  QUINOA  PEPPERS  KALE  CELERY  MUSHROOMS  MARINARA BROTH 

Green Goddess Pasta Dinner CHICKEN OR TOFU  QUINOA PASTA  PEPPERS  ZUCCHINI  BROCCOLI  FETA  WALNUTS  PESTO SAUCE 

Balsamic Beet and Goat Cheese Salad CHICKEN OR TOFU  QUINOA  BEETS  WALNUTS  GOAT CHEESE  CUCUMBERS  BALSAMIC DRESSING 

Dessert: Lemon Blueberry Squares


No comments: