Menu for the Week of March 31

Indonesian Rice Dinner  CHICKEN OR TOFU  CARROTS  CABBAGE  BROCCOLI  BROWN RICE  CURRY SAUCE 

Balsamic Chicken Coleslaw  CHICKEN OR TOFU  CARROTS  CABBAGE  RED CABBAGE  SUNFLOWER SEEDS  QUINOA  BALSAMIC DRESSING 

Ratatouille Pasta CHICKEN OR TOFU  ZUCCHINI  EGGPLANT  MUSHROOMS  PEPPERS  QUINOA PASTA 

Red Lentil Korma RED LENTILS  SWEET POTATOES  COCONUT MILK   TOMATOES  CAULIFLOWER  BROWN RICE 

Chickpea Shawarma Salad  CHICKPEAS  CUCUMBERS  TOMATOES  RADISH  RED CABBAGE  QUINOA  TAHINI SHWARMA DRESSING 

Dessert: Lemon Blueberry Cake