Where Nutritious Meets Delicious

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Menu fo the Week of March 20

Eggroll in a Bowl CHICKEN OR *TOFU  *MUSHROOMS  *CARROTS  *CABBAGE  BROWN OR CAULI RICE  SESAME OIL  MISO  *CELERY  GREEN ONION  *PEAS  *EGGS  TAMARI  *PEA SHOOTS

Caesar Salad with Polenta Croutons  CHICKEN OR *TOFU  CASHEWS  *GARLIC  CORN MEAL  NUTRTIONAL YEAST  CUCUMBERS  *RED CABBAGE  *GREENS 

Sweet Potato and Black Bean Chili *BLACK BEANS  TOMATOES  *ONIONS  *GARLIC  PEPPERS  *CORN  SWEET POTATOES 

Winter Salad with Roasted Squash and Pomegranate  CHICKEN OR *TOFU  BUTTERNUT SQUASH  KALE  GOAT CHEESE  POMEGRANATE  BALSAMIC DRESSING  PUMPKIN SEEDS 

Falafel-Spiced Chickpea Dinner  CHICKPEAS  PEPPERS  BROCCOLI  OLIVES  GREEN ONION  TAHINI CUCUMBER DRESSING  PARSLEY  MINT  BEET HUMMOUS  *QUINOA

Dessert:  Wholefood Twix Bars  

*organic and/or local

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