Menu for Tuesday September 1

Ratatouille Pasta Dinner
eggplant   zucchini   tomatoes   quinoa rice pasta   chickpeas

Citrus Ginger Salad with Zucchini Noodles
carrots   cabbage   chicken or vegetarian option 

Earth Bowl
black beans   brown rice   market vegetables

Vegan Cesaer Salad with Polenta Croutons
market greens   chicken or vegetarian option

Smokey Lentil Sweet Potato Stew 

Dessert:  Gluten-free Balsamic Caramel Swirl Bars

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