Twisted Tabbouleh
quinoa peppers parsley chickpeas nappa cabbage lemon cucumber
Carrot Ginger Chicken/Tofu Dinner
brown rice
Kale Pesto Pasta
Gluten-free quinoa pasta roasted broccoli chicken or vegetarian option
Nicoise Salad
green beans lettuce olives local eggs tomatoes potatoes
Sweet Potato and Black Bean Chili
corn peppers chipotle tomato sauce
Dessert:Cashew Coconut Butter Truffles
No comments:
Post a Comment