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Menu for the Week of Tuesday January 24

Twisted Quinoa Tabbouli  Quinoa  parsley  mint  dill  chicken or tofu   cucumber  tomato  nappa cabbage  lemon pomegranate

Vegan Mac and Cheese Spaghetti Squash Dinner  spaghetti squash   chickpeas   vegan cashew cheese sauce  broccoli 

Middle Eastern Chicken and Rice Pilaf  chicken or tofu  brown rice   carrots  artichoke hearts  cranberries  pecans   onions  feta  lemon

Chipotle Black Bean Burrito Bowl  black beans  chipotle sauce  cucumbers  romaine lettuce  green onions  spiralized sweet potatoes

Winter Vegetable Dal  red lentils  butternut squash  coconut milk  ginger  garlic  onions  indian spices  cauliflower  lime 

Dessert: Ginger Chocolate Granola Bars

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